#SMOOVIE ALLERGIC TO BROKE HOES FULL#

McDonald’s announced recently that they are going through some major menu changes, and will be nixing some unnecessary ingredients. What I found funny about their report is that while they eat there, they won’t admit it to their friends because they consider the food there so low quality.Īlthough most of us realize their food isn’t healthy and McDonald’s reports that their sales are struggling – they continue to feed thousands of Americans, day in and day out and that’s why it’s so important for you to share this information with all your friends and family members.ĭo the people that eat at McDonald’s realize how many questionable chemicals they are eating in one meal? Also, really nice for a couple of low-budget college couple and their silly roommate.Someone recently asked me what I think the worst ingredients are at McDonald’s and my first thought was… “Um, where do I start?!” The 37-page ingredient list for McDonald’s reads like an encyclopedia of nutrition-less, additive-filled, processed food. It should be pretty obvious that I don’t eat at McDonald’s (and many of you may not either) but I still have family members and friends that eat there on a regular basis (and I can guess you probably do too!).Īccording to a recent Morgan Stanley report, young adults eat at McDonald’s more than any other restaurant. It's brilliant and perfect consistency, definitely flavourful and not the worst thing you can put in your mouth.

This being said, I let it simmer for roughly an hour. I also add sriracha and some red pepper flakes. I add a can and a half of Bush's Original Baked Beans (my father used to add beans to sloppy joes) - I add a whole onion, a whole green bell pepper, and a whole red bell pepper. Now, I don't follow the recipe exactly but I do use its basic bones: - I mix a pound of lean ground beef with a pound of lean ground turkey. It feeds us for approximately 4-5 days of heavy eating, they're two guys and well. I love this recipe, I make it every month or so for my fiance, my roommate and me. I hope to give you context when I say that I am not always bountiful in time. I'm involved in multiple clubs and societies at school, and I happen to be engaged.

#SMOOVIE ALLERGIC TO BROKE HOES FULL#

I'm twenty-one, I work part time and I attend college full time.

Hello! First of all, allow me to explain a few things. Thanks again! I have myself a new sloppy joe recipe! The flavour is superb that it is well worth the wait.

A note to those reviewers who thought this was too 'sloppy', I would say make this again and be more patient next time - the liquid does evaporate eventually. There was none of that with this meal :) - not even the suspicious, 'Did you put ketchup in this?' or the disappointed, 'Honey, you Know I'm not a big sweet-and-sour fan'. Normally, when I make sloppy joes, there is the animated discussion about how ketchup should be used only as a condiment on the side to adorn hot dogs, hamburgers, the occasional french fry, but it should never - and he repeats never - be used as an ingredient. Made this for dinner last night and there was happy silence from my husband's corner as he finished his portion and then not-so-silent (but relatively subdued lest he resemble Bambi in the headlights before running away) ecstatic chatter from mine, when he got up for seconds.

Once again, Chef John, 'Thank you' seems so inadequate.

Smoovie allergic to broke hoes